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🏰 The 2006 Jean Grivot Echezeaux Grand Cru has truly 【hit its stride after nearly 18 years】, offering a complex and refined drinking experience. This mature Grand Cru reveals a nutty and floral nose, with enticing notes of strawberry and chocolate. On the palate, expect wild aromas of black raspberry, smoke, and minerals, alongside cherry, red currant, and a hint of game. It displays depth, breadth, and a vivacious interplay, showcasing elegant power and a long, satisfying finish.
🍴 This exquisite red Burgundy is a perfect match for veal, game (such as deer or venison), and beef dishes. Its savory and classic profile also complements duck, goose, and other game birds beautifully.
🥂 Ideal for special dinners, milestone celebrations, or an intimate evening appreciating a beautifully aged Grand Cru. It's a wine that speaks of history and careful cellaring.
Serving suggestion: This 2006 vintage is currently at or slightly past its peak drinking window (2010-2024), but still offers immense pleasure. Handle the cork and capsule with care due to its age. Decant for 30-60 minutes to allow it to fully open up and serve at 16-18°C.
BACKGROUND
Domaine Jean Grivot is a top-tier estate in Vosne-Romanée, now run by Étienne Grivot. Their Échezeaux Grand Cru is celebrated for its aromatic complexity, silky texture, and profound depth, representing the pinnacle of Pinot Noir elegance.
wine serving
What are the recommended serving temperature and drinking window for this wine?
This 2006 Echezeaux Grand Cru is a delicate red Burgundy best served at 14-16°C (57-61°F). Given its age, we recommend a gentle decanting for 30-60 minutes, or simply opening it an hour before serving to allow it to breathe. It is currently in its peak drinking window and can be enjoyed now through 2028-2030.
asian food pairing / wine style
What is the style of this wine and what Asian dishes would pair well with it?
This Echezeaux Grand Cru, a Pinot Noir from Burgundy, embodies elegance and complexity. Expect delicate red fruit, earthy undertones, and subtle spice with silky tannins. It pairs exquisitely with refined Asian cuisine such as roasted duck, mushroom-based dishes, or delicate steamed fish with ginger and scallions.
how to store at home
What is the condition of this bottle and how should I store it at home?
This bottle features a very very slightly damaged or stained label, but boasts an excellent in-neck fill level and a perfect capsule, indicating excellent preservation of the wine itself. Store it horizontally in a cool, dark place with stable temperatures (12-15°C or 54-59°F) and around 70% humidity, away from vibrations and strong odors.
investment value / scores
What are the investment value or scores for this wine?
Jean Grivot is a highly esteemed producer in Burgundy, and Echezeaux Grand Cru is a prestigious appellation. The 2006 vintage was generally well-regarded, making this a wine with significant investment potential and a strong track record for appreciation among collectors.
delivery windows
What is the estimated delivery window for this wine?
This is an EU pre-order SKU. Your order will be delivered to Hong Kong within approximately 2 weeks via chilled delivery. For Taiwan addresses, please allow an additional 5 business days for delivery after arrival in Hong Kong.
authenticity
How can I be assured of the authenticity and provenance of this wine?
We guarantee the authenticity of all our wines. This bottle was sourced directly from certified EU suppliers, many of whom have been in business for over a century, ensuring impeccable provenance and storage conditions.
invoice / certificate of origin
Can I get a Hong Kong invoice or a Certificate of Origin for a corporate order?
For corporate orders, a Hong Kong invoice can be provided. For EU pre-order SKUs like this one, an on-demand Certificate of Origin is available at cost upon request.
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