The 1995 vintage in Bordeaux is widely recognized as an excellent year for both banks, characterized by a mild winter and spring, and a hot, dry summer that concentrated the grapes. Les Pagodes de Cos, the second wine of Château Cos d'Estournel, was first produced with the 1994 vintage. The 1995 Les Pagodes de Cos is a blend of Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc, reflecting the classic Bordeaux blend. At nearly three decades old, this wine is likely at or near its peak, offering a ruby color with some browning. Tasting notes suggest a nose of cassis, dust, slight soy sauce, and tobacco, evolving to reveal cassis over a forest floor on the palate, with mild tannins and a medium finish. Other descriptions include notes of pencil, herb, and clay, with some suggesting it was at its apogee about a decade ago, while others still find it relatively generous with chunky St Estèphe fruit, earth, and thyme. 【A well-aged second wine from an excellent Bordeaux vintage】. It offers a glimpse into the Cos d'Estournel profile with a softer approach. 🍴 Food pairing suggestions: This mature Bordeaux blend would be fantastic with roasted meats, especially roast lamb leg due to its herbal notes. Other excellent pairings include beef, venison, veal, pork, duck, game, and grilled dishes. For an Eastern pairing, consider a rich Cantonese beef brisket stew or a slow-cooked lamb curry, where the wine's structure and savory notes would complement the robust flavors. 🥂 Event suggestions: The 1995 Les Pagodes de Cos is an ideal choice for a celebratory dinner, a sophisticated gathering with friends, or a special occasion where a well-aged Bordeaux is appreciated. It's a wine that invites contemplation and discussion, perfect for those who enjoy the evolution of classic claret.