🏰news | features + short tasting note IN ENGLISH 【San Giusto a Rentennano's Percarlo 2016, a 100% estate-grown Sangiovese, is hailed as a 'transcendent Sangiovese' and a soulful expression of Tuscany, showcasing exceptional depth, silky texture, and aging potential.】 The 2016 vintage was excellent, with Percarlo crafted from carefully selected Sangiovese grapes, aged for 20-22 months in French oak barrels, and an additional 18 months in bottle before release. The wine reveals a more muscular side of Sangiovese while maintaining superb aromatic lift. It displays a deep ruby color. The complex and captivating aroma is filled with black fruit, blue flowers, lilac, honey, potting soil, and a touch of fragrant porcino mushroom. The palate is pliant, silky, and exceptionally polished, with freshly cut flowers, rose petal, mint, spice, and blood orange adding striking aromatic nuance to a core of brilliant Sangiovese fruit. The tannins are elegant and fine-grained, with balanced acidity, and a long finish that wraps over the palate with silky intensity. 🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH This powerful Sangiovese pairs perfectly with grilled steak, Tuscan roasted meats, game, truffle dishes, or aged Pecorino cheese. 🥂 fit for event suggestion IN ENGLISH Ideal for sophisticated dinners, collector tastings, or significant celebrations. This wine requires time for its tannins to soften, so cellaring for a few more years is recommended for greater complexity and volume.