🏰 Claire Naudin, from Domaine Naudin-Ferrand, is known for reflecting the unique terroir of Burgundy with a focus on sustainable and environmentally-friendly viticultural practices. Her Echezeaux Grand Cru is a red wine crafted from 100% Pinot Noir, with Echezeaux known for producing powerful yet delicate wines. The 2016 vintage, from the 'les Rouges du Bas' section of this Grand Cru, was raised in approximately 70% new oak. Wines from this vintage and appellation often exhibit beautiful finesse and great elegance, with characteristic notes of red fruits and minerality, leading to a long, cohesive, and persistent finish. Claire Naudin's Echezeaux is described as a serious wine with an expansiveness and elasticity of fruit, showcasing the nobility of a Grand Cru with extra depth, volume, and sweetness. 【 Elegant and powerful Grand Cru Pinot Noir from a sustainable producer 】 🍴 This Grand Cru Pinot Noir is a superb partner for refined French cuisine. It pairs beautifully with game birds and game animals, roasts, sirloin or rib of beef, and fine cheeses such as Époisses. Its elegance and depth would also complement dishes featuring truffles or wild mushrooms. 🥂 This wine is perfect for a celebratory dinner, a special occasion, or a serious tasting of fine Burgundy. It's a wine that will age gracefully, offering increasing complexity over time. Serve at cellar temperature, around 16-18°C (60-64°F). While it can be enjoyed young, decanting for 30-60 minutes will allow its complex aromas to fully unfold.