Welcome!Thank you for visiting! We look forward to seeing you.Welcome!Email is used by othersPlease enter user emailpassword reset link is sent to your email , the link will be expired in 30 mins
Agathe Bursin, Alsace Grand Cru Riesling Zinnkoepfle, 2008
🏰The 2008 vintage in Alsace was generally considered good, producing wines with freshness and good aging potential, particularly for Riesling. Agathe Bursin is a respected producer known for crafting expressive wines that reflect their terroir.
【一款展現阿爾薩斯特級園Riesling精髓的佳釀】,Agathe Bursin Alsace Grand Cru Riesling Zinnkoepfle 2008呈現明亮的金黃色。香氣複雜而迷人,帶有成熟的柑橘、青蘋果、礦物質、濕石頭和一絲蜂蜜的氣息,隨著陳年會發展出經典的汽油味。口感乾爽,酸度活潑,酒體中等,餘韻悠長,充滿了礦物感和清新的果味,展現出Zinnkoepfle特級園的獨特風土。
🍴This vibrant Riesling is incredibly versatile with food. It shines with Alsatian specialties like choucroute garnie or tarte flambée. It also pairs beautifully with pan-fried fish, roasted chicken, pork dishes, and a variety of Asian cuisines, especially Thai or Vietnamese dishes with a balance of sweet, sour, and spicy elements.
🥂Perfect for a gourmet meal or a special gathering, this wine is drinking beautifully now but can continue to evolve in the cellar for many more years. Serve chilled at 8-10°C (46-50°F).
BACKGROUND
Agathe Bursin is a highly talented winemaker in Alsace, managing a small family estate in Westhalten. Her Riesling from the Zinnkoepflé Grand Cru is renowned for its purity, intense aromatics, and striking minerality, reflecting the unique limestone and sandstone terroir.