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🏰 The 2021 vintage in Burgundy was challenging due to frost and disease pressure, resulting in drastically reduced yields, especially for Chardonnay. However, the quality of the white wines, though varied, can be superb, offering a return to a more classic, elegant style with freshness and minerality. Bastian Wolber's 'Laisse Tomber' Bourgogne Blanc 2021 is a 100% Chardonnay from organically farmed, hand-harvested grapes, aged on lees in used oak barrels with minimal sulfur. Tasting notes describe it as having soft stone fruit, citrus lift, and a gentle creamy edge, guided by fresh, precise acidity. Other descriptions include lime, tart green apple, battling saline and honey, with a citrus and almost Riesling-like petrol scent.
🍴 This vibrant and textural white Burgundy is versatile with food. It pairs excellently with roast chicken, meaty white fish, fried dishes, rich white-sauce pastas, and soft or pungent cheeses where acidity and texture are needed to cut through richness. Its combination of saline grip, layered fruit, and subtle funk also makes it a strong match for contemporary bistro cuisine and wine-bar small plates.
🥂 This wine is ideal for a casual yet sophisticated dinner, a gathering with friends, or as an aperitif to kick off an evening. Its unique character and artisanal approach make it a conversation starter for those who appreciate natural and terroir-driven wines. 【Artisanal, terroir-driven Chardonnay】
BACKGROUND
Bastian Wolber is a rising star micro-negociant in Burgundy, known for his 'Laisse Tomber' label. Having worked with notable natural wine producers, Wolber crafts wines with minimal intervention, focusing on purity and terroir expression. His Bourgogne Blanc is vibrant, energetic, and highly sought after by natural wine enthusiasts.