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Louis Lequin & Fils, Santenay Vieilles Vignes, 2017
🏰 【A 2017 Santenay Vieilles Vignes, offering a robust structure and elegant texture with a bouquet of floral and red fruit notes.】 Santenay primarily produces red wines from Pinot Noir, known for their supple and intense character. This 2017 Vieilles Vignes displays a deep purple hue with reflections of black cherry. Its floral and fruity bouquet evokes notes of peony and violet, accompanied by red fruits and a subtle hint of licorice. On the palate, it offers an intense attack, supported by a robust structure and firm yet discreet tannins, balancing with a fine and elegant texture. Expect back aromas, often of bilberry, and a long finish.
🍴 This red 布根地 pairs harmoniously with slow-cooked meats like braised veal or beef, and glazed or simply roasted poultry. For vegetarian options, it perfectly complements potato puff pastry or pumpkin tart. When it comes to cheese, it's ideal with soft-ripened varieties such as Brie de Meaux, Pont-l'Évêque, Cîteaux, Reblochon, or Bleu de Bresse. It also goes well with various red and white meats, game, and Asian-style beef.
🥂 Perfect for hearty dinners, family meals, or a sophisticated cheese platter. Its robust yet elegant profile makes it a versatile choice.
Serving Suggestion: Serve at an ideal temperature of 15°C (59°F).