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Hudelot Noellat, Romanee Saint Vivant Grand Cru, 2008
🏰 The 2008 Hudelot Noellat Romanee Saint Vivant Grand Cru is an 【ethereal and exquisitely refined Grand Cru, showcasing the complex fruit, mineral, floral, and soil perfume that defines top Burgundy, especially from a vintage 'saved' by idyllic late-season conditions】. This wine offers a fragrant, leafy, sous-bois-tinged bouquet that unfurls in the glass, leading to a palate beautifully knit with filigree tannins and a satin-like texture. Expect pure, highly spiced red fruit notes of plum and violets, marrying into refined, focused, and precise medium full-bodied flavors with a beguiling succulence and a long, elegant, peppery finish.
🍴 This classy and elegant red Burgundy is perfect for delicate yet flavorful dishes. Consider roasted squab, pan-seared foie gras, mushroom-based dishes, or a fine coq au vin. For an elevated Asian pairing, try it with a subtle Cantonese steamed fish with ginger and scallions, or a refined Peking duck.
🥂 An outstanding choice for a special celebration, a discerning collector's tasting, or a truly memorable gift for a Burgundy connoisseur. It embodies the finesse and terroir of Romanee-Saint-Vivant.
BACKGROUND
Domaine Hudelot-Noëllat primarily cultivates Pinot Noir. The estate was founded in 1960 and is located in the village of Clos Vougeot. The original owner, Alain, married the granddaughter of the renowned Charles Noëllat from Vosne-Romanée, bringing with her several valuable vineyard plots as dowry. The vineyards are primarily located in Vosne-Romanée, Chambolle-Musigny, and Nuits-St-Georges, covering a total of 6.6 hectares. The estate is currently managed by Charles Van Canneyt. In 2005, winemaker Vincent Munier joined the team.