🏰 The 2018 Burlotto Barolo Castelletto marks an exciting new chapter for the esteemed Comm. G.B. Burlotto winery, being the first vintage ever produced from the Castelletto vineyard in Monforte d'Alba. Proprietor Fabio Alessandria, often called the "King of Verduno," carefully selected this easterly-exposed MGA to preserve fruit freshness. The 2018 vintage itself is described as approachable, gentle, and elegant, with Fabio Alessandria expressing his adoration for it. Critics have lauded this Barolo, with scores like 96 from Wine Enthusiast and 95 from Wine Advocate. It presents a complex bouquet of violet, camphor, red-skinned berry, and forest floor, alongside notes of wild cherry, licorice, and rose. On the palate, it's savoury and dense with muscular, dusty tannins and firm, high acidity, offering flavors of strawberry compote, crushed raspberry, and baking spice. There's a notable tension, making it "more bony than meaty" and one to follow. 【Fabio Alessandria's exciting new Barolo from Castelletto, a first for the estate】 🍴 This Barolo, with its robust structure and polished tannins, is a superb match for hearty and richly-flavored dishes. Classic pairings include braised meats like veal, especially when cooked in the wine itself, or rich red meat dishes such as rib-eye steak, prime rib, or venison stew. Its acidity beautifully cuts through the richness of fatty meats. For a regional touch, consider mushroom or truffle risotto, or a pork sausage ragù with tagliatelle. Aged cheeses also make an excellent accompaniment. 🥂 The Burlotto Barolo Castelletto 2018 is perfect for special occasions or convivial dinners with friends, offering a narrative of passion and history in every sip. Its elegance and structure make it suitable for a celebratory meal, a significant anniversary, or a sophisticated gathering where fine wine is appreciated. It's a wine that invites contemplation and conversation.